Entrees

Add a small Gopher’s Greens salad, Caesar salad, or cup of soup for $1.99.


Tuscan Ribeye 

12 oz. Ribeye steak marinated in garlic, rosemary, & olive oil, grilled to your desired temperature & topped with
a drizzle of olive oil & lemon juice; served with fried brussel sprouts

22.99

Chicken Carbonara

Chicken, mixed greens, sundried tomatoes, garlic, & bacon; sautéed & tossed with pasta in a light white wine & cream sauce

13.99

New Orleans BBQ Shrimp

Large shrimp sautéed in a classic New Orleans BBQ sauce; served with rice pilaf & garlic green beans

15.99

Smothered Pork Tenderloin

Roasted pork tenderloin sliced into medallions & topped with sautéed mushrooms, onions, & a demi; served with mashed potatoes

14.99

Pasta Rags & Sausage Ragu

Italian sausage sautéed with onions, garlic, tomato, basil, parsley, & simmered in red wine then tossed with pappardelle pasta

12.99

Salmon

Fresh salmon pan seared & basted with a sriracha bourbon glaze; served with a side of rice pilaf & sautéed garlic green beans

16.99

Bruised Steak 

Dusted in Cajun seasoning & topped with gorgonzola crumbles & balsamic glaze; served with mashed potatoes & garlic green beans

17.99